Recipe of Any-night-of-the-week Passion-orange-rosemary shandy

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Before you jump to Passion-orange-rosemary shandy recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.

Remember when the only people who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily reduce how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen on its own offers you many small methods by which energy and money can be saved. Eco-friendly living is not that tough. It's concerning being practical, more often than not.

We hope you got benefit from reading it, now let's go back to passion-orange-rosemary shandy recipe. To cook passion-orange-rosemary shandy you only need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Passion-orange-rosemary shandy:

1. You need 1 can of wheat beer/ lager/ ale.
2. You need 1/2 cup of fresh passion fruit juice.
3. Get 1/2 cup of freshly squeezed sweet orange juice.
4. Provide 1 sprig of rosemary plus extra for garnish.
5. You need 2 tsp of honey(needed if the juices are too sour).
6. Take 1 tbsp of black salt/ normal salt/ pink Himalayan salt.
7. You need cubes of Ice.

Steps to make Passion-orange-rosemary shandy:

1. Blend the passion and orange juice with leaves from the rosemary sprig and salt. Seive and keep aside..
2. Add ice cubes to two beer mugs, divide the blended juice in the same. Top up with half can beer in each. Garnish with orange slices and rosemary sprigs. Cheers!!.

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